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J Biochem Tech
Volume 2, Issue 2, Apr 2010, Page No. 154-157
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  Copyrights © 2008 , Sevas Educational Society, All rights Reserved
   
  Statistical optimization of endo-polygalacturonase production by
overproducing mutants of Aspergillus niger in solid-state fermentation
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R R Siva Kiran, Rajesh Konduri, G H Raoemail, G M Madhu
   
 

*Center for Biotechnology, Department of Chemical Engineering,
Andhra University, Visakhapatnam-530003, India

   
  Received: 18 November 2009 / Received in revised form: 18 December 2009, Accepted: 31 December 2009, Published online: 10 January 2010
   
  Abstract
 
  Statistically based experimental designs were applied for endopolygalacturonase production by mutated strains of Aspergillus
niger
using apple pomace waste in solid-state fermentation (SSF).
The Plackett-Burman design was used to search for the main factors.
Urea was found to be the most significant factor (p<0.05) among
these variables. To study the mutual interactions between variables
and find the optimum medium, Doehlert design was performed to
investigate the effect of the medium components, apple pomace,
glucose and urea. Using the optimized medium, the maximal
activity of endo-polygalacturonase production was found to be
4.26672 U. The Plackett-Burman design coupled with
Doehlert design were proved to be the potent tools in optimizing
medium composition for producing endo-polygalacturonase.
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  Keywords: Doehlert design, Plackett-Burman design, solidstate
fermentation
 
   
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J Biochem Tech
Volume 2, Issue 2, Apr 2010, Page No. 154-157
 
 
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